Instant Pot Creole Chicken and Sausage
Servings 5
Ingredients
- 1 pound boneless skinless chicken breasts
- 12 ounces –16Andouille sausage sliced
- 1 14- ounce can fire roasted crushed tomatoes
- 2 tablespoons –3tomato paste optional
- 2 green or red bell peppers chopped
- half an onion diced
- 3 cloves garlic minced
- 1 tablespoon Creole seasoning
- 1 teaspoons –2salt
- serve with – rice cheese, cilantro, green onions, hot sauce, sour cream, etc.
Instructions
- Prep all your ingredients.
- Cook everything together in an Instant Pot for about 8 minutes.
- Shred chicken directly in the pot. Taste and adjust, and serve over rice topped with whatever you like!